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GI Stability™
Microbiome support supplement with prebiotic 2’FL
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Practitioner guidance matters.
Consult Dr. Fancher or another licensed healthcare practitioner before beginning a new supplement program.
Consult Dr. Fancher or another licensed healthcare practitioner before beginning a new supplement program.
Product overview
What to know about GI Stability™
GI Stability supports the GI tract by delivering targeted prebiotic action, supporting a healthy gut microbiome, and feeding the growth of beneficial bacteria^. Review the listed serving, ingredients and cautions before choosing a supplement.*
Key label facts
Two wafers supply 2-fucosyllactose 1,666 mg, Collinsonia root 200 mg and a 440 mg proprietary blend of organic beet and okra. This is a prebiotic formula rather than a declared live-culture probiotic. Contains milk; chew then swallow.
These are labeled serving facts. Follow this product’s manufacturer directions and full cautions.
- GI Stability supports the GI tract by delivering targeted prebiotic action, supporting a healthy gut microbiome, and feeding the growth of beneficial bacteria^.
- See the listed ingredients and serving information for GI Stability™.
- Read the manufacturer cautions and suggested use before ordering.
Ingredients and dietary attributes
Ingredient overview
Each Serving Size (2 Wafers) contains: Calories 10, Total Carbohydrate 2 g, 2-Fucosyllactose 1666 mg, Collinsonia (root) 200 mg. Proprietary Blend 440 mg: Organic beet (root) and okra (fruit). Contains: Milk. Other ingredients: organic rice (hull) concentrate and calcium stearate. Confirm the current package label for complete information.
Dietary and allergen considerations
Review the current package label and consult your healthcare practitioner for individual suitability. Keep out of reach of children.
Use the ingredient statement and label on the package you receive as the current source for dietary decisions.
Nutrient references
Ingredient research context
These NIH resources explain ingredients in the formula. They do not test or endorse this product.
Review current GI Stability™ label and listing in the WSNC inSITE store ↗ for the ingredients and nutrients in this product. The references below give ingredient or nutrient context; they do not test or endorse the formula.
Calcium
This NIH resource provides background on calcium. Check the current product label for the ingredient form and amount; this reference does not test or endorse GI Stability™. NIH background: Calcium ↗
Compare the label details
GI Stability™ label comparisons
Compare the actual formula and labeled serving. These are different formulas, not interchangeable doses. Review ingredient overlap, dietary attributes and the full manufacturer directions with your practitioner.
| Product | Listing focus | Declared formula in brief | Label directions |
|---|---|---|---|
| GI Stability™View product →Standard Process | Microbiome support supplement with prebiotic 2’FL | Each Serving Size (2 Wafers) contains: Calories 10, Total Carbohydrate 2 g, 2-Fucosyllactose 1666 mg, Collinsonia (root) 200 mg. Proprietary Blend 440 mg: Organic beet (root) and okra (fruit). Contains: Milk. | One to three servings per day, or as directed. Chew the wafers before swallowing.Full ingredients and cautions → |
| Prebiotic InulinView product →Standard Process | Supports bone health, the immune system and gut balance* | Each Serving Size (2 Teaspoons) contains: Calories 15, Total Carbohydrate 6 g, Dietary Fiber (as Inulin [Chicory root fiber]) 5 g, Total Sugars <1 g, Calcium 200 mg, Magnesium 40 mg. | Two teaspoons (scoops) per day in a shake, or as directed.Full ingredients and cautions → |
| ProSynbioticView product →Standard Process | A synbiotic blend pairing four probiotic microorganisms with chicory-root inulin to support gut microbiota, regularity and intestinal health.* | Three capsules provide a 1.3 g total proprietary blend containing inulin (chicory root fiber), Saccharomyces boulardii (500 mg), Lactobacillus acidophilus, Lactobacillus paracasei and Bifidobacterium animalis subsp. lactis. The individual inulin amount is not disclosed. Other ingredients are cellulose, water and calcium stearate. | Three capsules per day, or as directed. Store in a cool, dry place.Full ingredients and cautions → |
Common questions
GI Stability™ FAQ
Clear answers based on the current manufacturer listing and practitioner context.
What is GI Stability™ used for?
GI Stability supports the GI tract by delivering targeted prebiotic action, supporting a healthy gut microbiome, and feeding the growth of beneficial bacteria^.
How do I take GI Stability™?
One to three servings per day, or as directed. Chew the wafers before swallowing.
What is in GI Stability™?
Each Serving Size (2 Wafers) contains: Calories 10, Total Carbohydrate 2 g, 2-Fucosyllactose 1666 mg, Collinsonia (root) 200 mg. Proprietary Blend 440 mg: Organic beet (root) and okra (fruit). Contains: Milk.
How does GI Stability™ differ from SP Children’s® ProSynbiotic?
GI Stability™: Microbiome support supplement with prebiotic 2’FL SP Children’s® ProSynbiotic: SP Children's ProSynbiotic is a children’s probiotic supplement which provides microbiome support, a good source of fiber, & promotes healthy bowel movements.* Their ingredient statements and directions below show the concrete differences. Similar names or guide placement do not establish equivalent formulas or doses.
What label details distinguish GI Stability™?
Two wafers supply 2-fucosyllactose 1,666 mg, Collinsonia root 200 mg and a 440 mg proprietary blend of organic beet and okra. This is a prebiotic formula rather than a declared live-culture probiotic. Contains milk; chew then swallow.
Source transparency
Product sources and review notes
Product details and formulas may change. Review the current manufacturer listing and the label on the package before use. How we research product information →
Compare your options
View the full health guide →Related products
Digestive Support
ProSynbiotic
A synbiotic blend pairing four probiotic microorganisms with chicory-root inulin to support gut microbiota, regularity and intestinal health.*